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William D Dar
 
   
Grounding in the reality of groundnut research in Africa, and why blood is thicker than water  
GCP Blog

Groundnuts (Arachis hypogaea L), also called peanuts, are a significant subsistence and food crop in sub-Saharan Africa. There, groundnuts are grown in practically every country, with the continent accounting for roughly a quarter of the world’s production. More ...  

Does climate information matter? An innovative tool to measure the value of climate services for farmers   The first peanut genomes sequenced
CCAFS Blog

Climate information can be a powerful tool in helping rural communities adapt to climate risk. But not all information is created equal, nor is access to information equal. More ...  
Press Release

The International Peanut Genome Initiative (IPGI), a multi-national group of crop geneticists working in cooperation for several years, has successfully sequenced the genome of the peanut.
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Happenings   Impacts   Partnerships

Many myths have been circulating around the Internet. viagra

         
Why the Drylands?   Why dryland cereals?   Why grain legumes?
 
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