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Raising soil
fertility is the entry point for ICRISAT and its partners in
sub-Saharan Africa (SSA) to achieve more productive,
sustainable systems. Better resource management has to be
combined with crop improvement or integrated genetic and
natural resource management. Moreover, combining crops,
livestock, and trees further helps to manage the risks and
generate higher incomes.
Policies that
lead to functioning marketing channels that make agriculture
more profitable are thus critical, as are innovations that
improve farmer integration into markets. The proposed six key
areas that could yield significant impacts
are:
a) The Desert
Margins Center
The UNCCD and
ICRISAT are catalyzing the formation of a new Desert Margins
Center at ICRISAT’s Niamey Center in Niger, in partnership
with the UNCCD, NEPAD, sister CGIAR Centers and national,
regional, and international research and civil society
partners.
b) Fertilizer
microdosing
Soil and land
degradation in SSA is occurring from under-use of inorganic
fertilizer, not over-use. Farmers can profit with even tiny
doses of fertilizer. Employing the innovation more than 5,000
farmers in West Africa are using fertilizer for the first time
and have been achieving higher yields and incomes for several
years.
c) Institutional
innovations in farmer organizations
Responding to an
urgent need to extend credit to poor, small-scale farmers, one
example of an institutional innovation is producer groups
and/or credit associations that provide inventory credit (or ‘warrantage’ in French). Farmer associations provide
loans so farmers can get through the harvest-time cash crunch
while still holding onto their crop until prices rise.
Effective formats for partnerships among banks, farmers and
extension services need to be identified so the model can be
scaled-up.
A demi-lune in the Ecofarm traps water for the tree.
d) Broadening the markets
City dwellers are
attracted to quickly-prepared, high-quality foods. The
processed food industry demands high-quality grains. Research
is needed to understand and obtain the necessary grain quality
characteristics for cereals, legumes, baking, animal feed,
brewing, and other high-value product types. New partnerships
need to be built among producers, processors and marketing
organizations.
e) The Dryland
Ecofarm
A new prototype
farming system under development by ICRISAT and its partners,
depends only on rainfall as a water source, and integrates
water conservation and harvesting, soil rehabilitation, and
the cultivation of traditional and higher-value crops to offer
farmers a way to sustainably increase their production and
incomes. Early results suggest that it can generate triple the
revenue of traditional systems. This prototype now needs to be
adapted, tested and demonstrated on a large scale, and supply
and market channels for inputs and produce need development.
f) The African
Market Garden (AMG)
‘Market gardens’,
small plots that are intensively cultivated and
bucket-irrigated to provide vegetables for urban dwellers, are
a common sight around SSA. There is enormous potential to
expand and improve these systems. Investment in the AMG pays
for itself in the first year. When date palms are included,
the profit advantage is thirty times. Over 100 pilot AMGs have
been established so far in the
Sahel.
For
more information contact b.shapiro@cgiar.org
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