Curious youngsters visit ICRISAT Bulawayo and Matopos Research Institute
The day-out started with 25 young boys and girls, aged 8 to 16, from the neighboring Ethandweni Children’s Home and homeschoolers from Read more...
Using Photovoice to assess impacts of behavior change nutrition activities in Kenya
Part of Smart Food activities in Kenya Novel ways are being explored to make nutrition interventions more effective and efficient in Kenya. Read more...
Africa’s first biofortified pearl millet variety aims to combat anaemia
For millions of women and children in Africa anaemia is a significant public health concern—and diets deficient in iron are often to blame. But consuming a new variety of pearl millet called chakti—with an additional 20% of the estimated average requirement of iron—may improve their nutritional status and help them reach their physical and cognitive potential.