Promoting dual-purpose sorghum and vegetable sack gardens for better nutrition in Mali
Demonstration of improved, dual-purpose sorghum varieties and an innovative method called vegetable sack garden generated great interest in local farmers in Sikasso, Read more...
First Smart Food Culinary Symposium prepares ground for change in millets industry
The first of a series of India-wide Smart Food Culinary Symposia was organized for chefs from major fine dining chains and food Read more...
Placing Smart Food in industrial canteen menus
Opportunities and challenges to bring millets into industrial canteens were brought to the table at an event held in Bengaluru to create Read more...
Three new UN resolutions focus on plant health, pulses and food safety
The United Nations General Assembly has declared two new ‘International Days’ and one ‘Year’ devoted to central issues in global food security Read more...