Loss-of-function of triacylglycerol lipases are associated with low flour rancidity in pearl millet [Pennisetum glaucum (L.) R. Br.]

Aher, R R and Palakolanu, S R and Bhunia, R K and Flyckt, K S. and Shankhapal, A R and Ojha, R and Everard, J D and Wayne, Laura L and Ruddy, Brian M and Deonovic, B and Gupta, S K and Sharma, K K and Bhatnagar-Mathur, P (2022) Loss-of-function of triacylglycerol lipases are associated with low flour rancidity in pearl millet [Pennisetum glaucum (L.) R. Br.]. Frontiers in Plant Science (TSI), 13 (962667). pp. 1-13. ISSN 1664-462X

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