Chickpea scientists pool their knowhow to train younger scientists in disease management
With newer diseases affecting chickpea crops, it is increasingly important to detect and manage them on time. With a view to develop Read more...
Myanmar’s chickpea farmers reap the fruits of decades-long research collaboration
Myanmar has witnessed a chickpea revolution during the past two decades as production increased nearly eightfold (from 67,000 tons in 1998 to Read more...