Is there a Future for Orphan Crops?
Today’s diet of most peoples around the world is dominated by the Big 3 – rice, wheat, and maize – which account Read more...
Be strong, make others strong: Women in science share stories and ideas from around the globe and across time zones
A global event held across 13 CGIAR centers to celebrate the International Day of Women and Girls in Science provided an opportunity Read more...
‘Unless consumers demand food produced in ways good for the environment, farmers have little incentive to adopt technologies’
How will agriculture change in the post-Covid world? Covid-19 has highlighted opportunities for improved agri-food systems – digital extension systems, increased Read more...
Director General visits ICRISAT’s Africa centers virtually
Due to travel restrictions brought on by the COVID-19 pandemic, Dr Jacqueline Hughes, Director General, ICRISAT, virtually toured several stations in East Read more...