African project highlights importance of legume crops on World Pulses Day
Could legumes be the key to food production sustainability and climate change resilience? They consume less than half the non-renewable energy of Read more...
Pulse champions and smart seed innovations boost farmers’ incomes and resilience
Cowpea and groundnut are considered ‘golden grains’ for many women farmers in West Africa, as they make decent money processing these pulse Read more...
Crop simulation models: predicting the future of pulses
This post was featured in IYP2016.org. From the past to the present, pulses benefit agricultural systems Pulse crops have always been playing Read more...